Dinner: Wednesday to Saturday from 6pm
Lunch: Saturdays from 12 noon
Sundays – open twice a month on for Lunch on Sundays. Next date: Sunday 14th July – serving our normal Lunch menu.
Then on Sunday the 28th July French Lunch Feast at 12 noon $130 pp – Canapes followed by 3 courses served with a glass of wine matched to each course. For reservations for this event full payment is required to secure the booking. Call us on 0244642005.
Join our mailing list to find out about Sunday openings & upcoming events.
Who we are
Berry’s neighbourhood restaurant, SOUTH on albany’s menu has a strong modern European influence.
The wine list includes local and NSW wines, many available by the glass.
With an emphasis on sourcing the freshest seasonal and local produce your hosts John Evans and Sonia Greig have created a friendly and unique venue for their guests to enjoy the best the South Coast has to offer.
To make a reservation select the Bookings option above
We are a fully licensed restaurant
BYO on Wednesday & Thursday only – $10 per bottle corkage (wine only)
Contact & Map
At SOUTH on albany the menu is always evolving and dishes change regularly to showcase the best seasonal produce
Please have a look at our current menus