SOUTH on albany

The Menu

SOUTH on Albany has an exciting set menu format
Continuing to share our love of regional food and wine in a refreshing and exciting way with our Set 3 course Chef’s Menu with options to add freshly shucked oysters & matched drinks.

OPENING HOURS: Dinner: Wednesday to Saturday (Wed & Thur 5.30pm or 7.45pm / Fri & Sat 6pm or 8.15pm).

Lunch: Generally two Sundays each month – upcoming Sunday dates include 21st April & 28th April (11.45am or 2pm) & Mother’s Day 12th May (11.30am or 2pm)

ALL OF OUR RESERVATIONS ARE ONLINE – CLICK ON THE LINK ABOVE. PLEASE NOTE THAT IF YOU DO NOT RECEIVE A BOOKING CONFIRMATION EMAIL – YOU HAVE NOT GOT A BOOKING

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 CHEF’S MENU

The team of SOUTH on Albany are on holiday so we are closed from the 1st April to the 17th April. Open again from Dinner Thursday 18th April

Note: this menu will run for the week when we reopen 18th-21st April 

3 course set menu $90 per person

+ Add matched drinks $49 per person 

+ Add oysters (these are pre-order only and subject to river conditions)

Half dozen freshly shucked rock oysters with citrus and eschalot dressing $30

( Our Chef’s Menu is updated with any changes for the week ahead by late Monday afternoon )

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DINNERS: THURSDAY to SATURDAY 18th to 20th April

LUNCH: SUNDAY 21st April 

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Confit duck & jamon terrine with spiced pear chutney, seasonal leaves and grilled baguette

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Pan-roasted Fish of the Day with crushed herbed kipflers, green beans, tomato, fennel & chilli sauce

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Chocolate mousse, passionfruit sorbet, wattleseed chocolate crumb & honeycomb

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We do our best to cater for dietary requirements with advance notice – some dietary requirements require 48 hours notice. Please let us know at the time of booking online by adding details to notes.

Ingredients & drinks could change due to availability

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BOOKINGS ARE ALL ONLINE – PLEASE CLICK ON THE LINK BELOW

https://southonalbany.com.au/reservations/

FULLY LICENSED – BYO Wednesday & Thursday (wine only) Corkage $15 per bottle

NOTE: we do not have any children’s menu options, the $90 per person Set 3 course Chef’s Menu is the only offering. We ask that you treat your visit to us as a break from your loved little ones. Each seat/place booked is for the $90 per person menu

NOTE: we do not have any outdoor seating – all reservations are inside. Our largest table is a maximum of 5 people