SOUTH on Albany has an exciting set menu format
Continuing to share our love of local food and wine in a refreshing and exciting way with our Set 3 course Chef’s Menu with options to add freshly shucked oysters and matched drinks
*Note that we do not have any children’s menu options, the $80 per person Set 3 course Chef’s Menu is the only offering. We ask that you treat your visit to us as a break from your loved little ones. Each seat/place booked is for the $80 per person menu.
NOTE: we do not have any outdoor seating – all reservations are inside. We have two sittings of between 10 – 14 guests at one time
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OPENING HOURS: Dinner: Wednesday to Saturday (Wed & Thur 5.30pm or 7.45pm / Fri & Sat 6pm or 8.15pm). LUNCH: Two Sundays each month – upcoming Sunday dates include 16th Jan & Good Food Month Lunch on 30th Jan
ALL OF OUR RESERVATIONS ARE ONLINE – CLICK ON THE LINK ABOVE. PLEASE NOTE THAT IF YOU DO NOT RECEIVE A BOOKING CONFIRMATION EMAIL – YOU HAVE NOT GOT A BOOKING
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Note: We update our menu late on a Monday afternoon (each menu will run for two weeks)
CHEF’S MENU
Dinner: Wednesday to Saturday – 12th January to 22nd January
Lunch: Sunday 16th January
3 course set menu $80 per person
- + Add matched drinks $45 per person
+ Add oysters (these are pre-order only and subject to river conditions)
Half dozen freshly shucked rock oysters with citrus and eschalot dressing $24
We are still tasting & deciding on the drinks match for this week – stay tuned!
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Terrine of free range chicken, duck & jamon with pickled vegetables & grilled Berry sourdough
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Fish of the day with sweetcorn purée, sautéed spinach, zucchini, peas, parsley & pine nut butter
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Meringue with fresh mango, coconut, mascarpone & passionfruit syrup
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We do our best to cater for dietary requirements with advance notice. Please let us know at the time of booking.
Ingredients & drinks could change due to availability.
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Bookings are all online – please click on the link below.
https://southonalbany.com.au/reservations/
CLICK BELOW TO SEE OUR CURRENT WINE & BEVERAGE LIST