We do not have any outdoor seating – all reservations are inside. The largest group that we accomodate is just one table with a maximum of 5 guests.
Note that we do not have any children’s menu options, the $90 per person Set 3 course Chef’s Menu is the only offering. We ask that you treat your visit to us as a break from your loved little ones. Each seat/place booked is for the $90 per person menu)
To make a reservation click on the RESERVATIONS link above. All reservations are to be made online. Please make sure you receive an email confirming your booking. If not, you have not completed your booking.
To make a booking you will need to give credit card details for a pre-authorisation that relates to our cancellation policy. You cannot use your gift card to make a booking – gift cards can only be used when paying at the restaurant when you settle the bill.
As we serve a Set 3 course Chef’s Menu (with no choices) so it is important that you mention all dietary requirements in the notes section when making a reservation.
A reminder that all 11.45am, 5.30pm & 6.00pm bookings are for a 2 hour sitting time. If you wish to linger please book the later reservation.
Dinner: SEATING TIMES MAY VARY SEASONALLY. Wednesday & Thursday 5.30pm (2 hour sitting time) or 7.45pm, Friday & Saturday 5.30pm (2 hour sitting time) or 7.45pm. Open two Sundays each month for lunch 11.45am (2 hour sitting time) or 2pm.
We are just a small restaurant so the largest table we can accomodate is 5 people. We only take reservations 60 days in advance.
Note there is a 20% surcharge when we open on public holidays.
Credit card details are required to secure your reservation for a pre-authorisation. *Credit card information is held by a secure third party.
Our cancellation policy exists as we are just a small restaurant where table space is limited and we love to share our food with a full dining room. Last minute changes and cancellations often results in other diners missing out.
CANCELLATION POLICY
You will receive an email reminder of your booking 3 days before you dine with us.
To cancel, reduce numbers or change the date of your booking please contact us on 02 4464 2005 at least 24 hours prior to your booking.
If you notify us within less than 24 hours, and we do not resell the table you will incur a $90 per person cancellation fee on your credit card.
Your understanding is appreciated.
We are a fully licensed restaurant
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